Need a delicious family dessert activity? Make sweet cookie pizzas with frosting and candy trimmings.
Materials
2 tazza di zucchero
1 taza de manteca
3 / 4 tazza di burro o margarine ammorbidito
2 tablespoons teaspoon vanilla
1 oeuf
3 1 / 2 Tazas de harina Gold Medal ® para todo use
1 cucchiaino in polvere di lievito
1 / 4 c. à thé de sel
2 containers Betty Crocker ® Rich and creamy chocolate frosting (1 pound each)
4 cups sugar
4 ounces of caramel and vanilla coating (almond bark), grated
Directions
1. Preheat oven to 375 degrees F. In a large bowl, beat sugar, butter, butter, vanilla and egg with electric mixer at medium speed, or mix with a spoon. Add flour, baking powder and salt.
2. On a lightly floured surface, roll half of dough at a time 1 / 4 inch thick. Cut into 3-inch slices. On a cookie sheet ungreased whole place 2 inches apart.
3. Bake 10-12 minutes or until browned. Cool 1 to 2 minutes, remove from cookie sheet on a cooling rack. Cool completely, about 30 minutes.
4. Spread frosting on cookies. Top of candy. Sprinkle with crushed candy coating.
Consejo:
High Altitude (3500-6500 ft): No change.
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